-Menu Items Changes Weekly-

On This Week's Sample Menu:

1. Garlic Herb Baked Chicken & Greens (Low CLEMON PEPPER TILAPIA LOINS & GREENS (LC)

Responsibly sourced Tilapia Loins pan seared with a light lemon butter sauce, topped with cracked pepper with Sauteed Spinach & Kale

2. GREEK TURKEY MEATBALL RICE BOWL

Greek turkey meatballs, rice, feta, pickled onion, marinated tomatoes & cucumbers, carrots, high protein house-made garlic sauce with hummus

3 HI PROTEIN CHICKEN PESTO PASTA

Tender baked chicken tossed with pasta, zucchini, onion and a house-made high protein creamy basil pesto.

4 SWEET ONION KALE SALAD (V, GF)

Massaged Kale salad topped with tomatoes, onions, raisins, and walnuts with a sweet onion vinaigrette.

Add shredded mild jerk chicken ($3), Mild Jerk Chickpeas ($2.50)

HI PROTEIN VEGAN ALFREDO PASTA (V)

Pasta tossed in a housemade high protein creamy garlic vegan alfredo sauce with diced tomatoes and

High protein, clean carbs, and low sodium
Meals change weekly to keep things fun and creative
Portion-controlled to match your fitness and nutrition goals
Starts at just $15/meal

Pickup & Delivery Info:
Order Deadline: Wednesdays by 11:59PM
Pickup: Mondays at EVOL
Delivery: Sundays in the DMV (minimum order of 6 meals)

Ready to stay consistent and eat with purpose?

Order now: ButterQueenBakery.com/meal-prep