This wonderfully unique and uplifting spicy Chai blend gives the traditional Chai tea a welcomed boost. The combination of Tulsi and Assam tea give this blend a rich, full-bodied flavor with aromatic notes of cinnamon and ginger. The Tulsi (Holy Basil) Tea blend is a wonderfully unique and healthful tea providing the diverse therapeutic properties of all three Holy Basil varieties.It is a tasty combination for Chai lovers that can also help give you a relaxed, balanced state of mind and body, while promoting health and well-being. Chai Teas are usually sweetened, so try adding a pinch of stevia, a dash of vanilla, or even milk. It tastes great whether served hot or cold.

Ingredients: Organic Tulsi tea (organic Krishna holy basil leaf, organic Rama holy basil leaf, and organic Vana holy basil leaf), organic Assam T.G.F.O.P. tea, organic cinnamon, organic cardamom seed, organic ginger root, organic cloves, and organic black pepper.

Warning: Not to be used during pregnancy.

Brewing: Pour 8 oz of boiling water (212° F) over 1 tsp. of tea. Steep 4-5 minutes. Add 2 oz of hot milk (or dairy substitute), and sweeten with honey or sugar to taste.