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Eating for the Season: Ayurveda Diet & Lifestyle for Spring
Eating for the Season: Ayurveda Diet & Lifestyle for Spring
$30.00

Details

Type:
Event
Period:
Mar 1, 2020 - Mar 1, 2020
Number of Sessions:
1
Duration
Days of week
Time
Location
Staff

Description

A Workshop with Kelley Gardner

Ayurveda Digestion & Nutrition Specialist

Sunday, March 1, 3-5 PM (no yoga)

Cost: $20 Early Bird  ($30 after 2/23) 

To Register: www.thebindu.com/events

Questions: kelley@thebindu.com

 

You will learn: 

-Why Ayurveda is a complete body/mind program for healthy living

-How moving from winter to spring affects your doshas (your Ayurvedic constitution)

-What foods and routines balance your mind & body in springtime

-How to stock your Ayurvedic pantry for spring

 

 

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