Food Enzymes for Gluten Sensitivities

An increasing percentage of people are avoiding gluten intake in their diet. However even with a gluten-free diet, there is still gluten hidden in many different foods. Loomis Enzymes® GLTN™ is specially formulated to support the digestion of gluten, casein and other offending proteins hidden in today's modern foods. Providing 200,000 PPI from Tolerase® G and 800 DPP-IV from BioCore DPP-IV®, Loomis Enzymes® GLTN™ is the most advanced gluten and casein formula available.

Directions for use: 2 capsules with each meal containing gluten

† These statements have not been evaluated by the Food & Drug Administration.  These products are not intended to diagnose, treat, cure, or prevent disease.